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Sardine Tartines
This recipe was made for those who typically do not like sardines (including myself) because sardines have some major health benefits....
alisonbonifacy
Sep 15, 2021
358 views
Margarita Chicken
This recipe is one of my mom’s go-to marinades for grilled chicken breasts. The marinade is easy and quick to make. Then, you simply...
alisonbonifacy
Sep 3, 2021
67 views
Zucchini Ribbon Salad with a Tangy, Herb Vinaigrette
Here is a lovely alternative to the typical ‘lettuce with dressing’. This is a very light and refreshing salad featuring yellow and green...
alisonbonifacy
Sep 3, 2021
86 views
Cherry Tomato Savory Tart
As I have previously highlighted, the French love to make savory ‘tarts’ in the summer to serve at barbecues and picnics. This is because...
alisonbonifacy
Aug 3, 2021
69 views
Summer Vegetable Stacks
This super easy, flavorful recipe was inspired by some summer vegetables in the pantry and a salmon dinner that needed a side of...
alisonbonifacy
Aug 3, 2021
72 views
Fresh Corn and Black Bean Salad
While the French are not big fans of corn on the cob, this delicious recipe is the first thing I make when fresh corn is in season and...
alisonbonifacy
Jun 7, 2021
141 views
White and Green Bean Salad
This easy, bean salad is hearty enough to serve as a light meal or first course or as a tasty side to fish or meat. The salad is vegan,...
alisonbonifacy
Jun 7, 2021
107 views
Turmeric Couscous and Roasted Vegetables
This yummy, colorful, vegan couscous salad is perfect for sharing at a barbecue or picnic or for serving as a light lunch or dinner. The...
alisonbonifacy
May 1, 2021
184 views
Arugula Hummus
You thought that was guacamole in the picture, didn’t you?! It is actually hummus that is colored and flavored with arugula. I love...
alisonbonifacy
May 1, 2021
119 views
Basque Chicken Stew (Poulet Basquaise)
The Basque region of France (along the border of Spain) is one of my favorite places in France and makes me think of sun, bright colors,...
alisonbonifacy
Apr 7, 2021
396 views
French Lentils
"Lentilles et Chorizo" is on our neighborhood bistro's menu year-round and it is absolutely amazing. While bistros in France typically...
alisonbonifacy
Apr 7, 2021
50 views
Roasted Vegetable Clafoutis
You already might know the fruit-studded, dessert version of the French clafoutis (clah-foo-tee), but the savory form of the dish is also...
alisonbonifacy
Mar 25, 2021
261 views
Velvety Leek and Parsnip Soup
This complex-tasting soup is delicious and the beautiful bright green color feels like spring. Letting the vegetables sauté slowly gives...
alisonbonifacy
Feb 24, 2021
28 views
Leeks with Vinaigrette and Eggs Mimosa
Many traditional French bistros offer poireaux vinaigrette (boiled or broiled leeks with a vinaigrette dressing) as a starter course....
alisonbonifacy
Feb 24, 2021
391 views
Ground Chicken Chili
Chili con carne became popular in France in the last decade, but I find the classic dish to be on the heavy side and not something I want...
alisonbonifacy
Jan 25, 2021
93 views
Ground Turkey and Vegetable Orzo Soup
This super healthy soup is packed with protein and flavor. It is easy and quite satisfying. The oregano, tomatoes, and garlic give this...
alisonbonifacy
Dec 3, 2020
67 views
Cauliflower-Potato Purée
Don’t get me wrong, I love love LOVE mashed potatoes. So much so, that when I was younger, I almost always ordered whatever had mashed...
alisonbonifacy
Nov 20, 2020
29 views
Beet Hummus
I do not love beets, but I LOVE this hummus. I often put out some hummus with chips or carrots to snack on before dinner is ready and I...
alisonbonifacy
Nov 10, 2020
86 views
Sweet and Spicy Nuts
You know those fancy nuts from fine food stores that cost $10 for a tiny bag that you finish in 10 minutes? Well you can stop splurging...
alisonbonifacy
Oct 25, 2020
66 views
Chipotle Roasted Red Pepper Spread
I paid eight Euros for a tiny jar of a roasted red pepper spread from our cheese store and while it was good, I thought, I can make this!...
alisonbonifacy
Oct 25, 2020
43 views
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