top of page
Search
alisonbonifacy
Aug 26, 2020
Savory ‘Cake’ for l'Apéritif
Serving slices of savory ‘cake’ with cocktails has become quite popular here in France thanks to the frozen version sold by Picard, the...
394 views
alisonbonifacy
Aug 18, 2020
Heirloom Tomato Tart with Herbs and Eggs
'Les tartes’ are found on tables across France in the summer (see my August in France post). Easy to make and celebrating summer produce,...
154 views
alisonbonifacy
Aug 16, 2020
Linguine, Tomatoes, Garlic, Basil and Brie
This yummy vegetarian pasta dish is perfect for a summer dinner or lunch or as a side dish to go with what you have grilled up. The...
226 views
alisonbonifacy
Jul 22, 2020
Crispy Burrata, Tomatoes and Basil Oil
A summer staple here in France is tomates mozza, a very simple, rustic tomato and mozzarella salad. I don’t know when or how this trend...
266 views
alisonbonifacy
Jul 20, 2020
Tomato and Whipped Feta Toasts
The tangy feta pairs beautifully with the garlicky tomatoes in this recipe. You can cut small slices of bread to make a delicious...
40 views
alisonbonifacy
Jun 2, 2020
Deep-Dish French Quiche
My dad asked me for a quiche recipe to make for my mom on Mother’s Day and with Mother’s Day in France this coming Sunday, I thought I...
134 views
alisonbonifacy
May 11, 2020
Herb-y Couscous Salad with Shrimp (or without!)
This is a favorite of ours because it is light, refreshing, healthy, quick, versatile and a bunch of other positive adjectives I’ll leave...
75 views
alisonbonifacy
May 9, 2020
Bistro-style Asparagus
Spring means beautiful asparagus in France and this little dish is perfect as a light lunch, a starter course or as a side dish to some...
80 views
bottom of page